Discover our 70-micron vacuum seal bags, exclusively designed for professional use. Made from a combination of Polyamide and Polyethylene in a 20/50 ratio, these vacuum for vacuum storage bags offer superior resistance and an optimal barrier against air, moisture, and other external factors. Perfect for restaurants, food industries, laboratories, and other professional settings.
Main Features
Thickness: 70 microns, ensuring durability and a secure seal for demanding applications.
Material: Polyamide (20%) and Polyethylene (50%), combining flexibility and robustness for professional use.
Packaging: Available in packs of 100 units or boxes of 1,000 units.
Professional Use: Ideal for vacuum sealing food, preserving perishable products, industrial packaging, and more.
Guaranteed Quality: Designed to meet professional standards, protecting your products and optimizing processes.
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24/48 Hours Delivery
24/48 hour delivery depending on messenger service and delivery location.
Personalized Attention
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Elevate the quality of your professional packaging! Our food vacuum sealer bags are the reliable solution for protecting and preserving your products in demanding environments. Please note that these sous vide bags are not suitable for home vacuum sealers. Click here to view our Home Vacuum Sealer Bags.
All our vacuum seal bags are free of bisphenol A and phthalates and comply with the requirements of the following legal provisions:
Regulation (EC) No 1935/2004.
Regulation (EU) No 10/2011, including the amendment in Regulation EU 1282/2011.
Discover our 70-micron vacuum seal bags, exclusively designed for professional use. Made from a combination of Polyamide and Polyethylene in a 20/50 ratio, these vacuum for vacuum storage bags offer superior resistance and an optimal barrier against air, moisture, and other external factors. Perfect for restaurants, food industries, laboratories, and other professional settings.
Main Features
Thickness: 70 microns, ensuring durability and a secure seal for demanding applications.
Material: Polyamide (20%) and Polyethylene (50%), combining flexibility and robustness for professional use.
Packaging: Available in packs of 100 units or boxes of 1,000 units.
Professional Use: Ideal for vacuum sealing food, preserving perishable products, industrial packaging, and more.
Guaranteed Quality: Designed to meet professional standards, protecting your products and optimizing processes.
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Our vacuum bags of 90 microns are ideal for professional sectors such as butchers, fishmongers, restaurants, and catering services. Their 90-micron thickness provides superior protection against punctures and tears, keeping food in perfect condition. At sacsousvide.com, we offer a wide range of sizes and thicknesses, but this 20x30cm bag stands out for its versatility and robustness.
High strength: 90-micron thickness for maximum durability.
Practical size: 200x300mm, ideal for medium portions.
Compatibility: Suitable for all standard vacuum sealers.
Food safety: BPA-free material, safe for food contact.
Suitable for freezing: Perfect for preserving food in the freezer without compromising quality.
These 120 micron, 300x400mm (30x40cm) vaccuum pouches of polyamide and polyethylene composition are used with bell or professional type vacuum packers. These vacuum bags can be used for pasteurization at 80°C up to 30 minutes, but can not be used for sterilization or for cooking. For sterilization or cooking see our Boilable Vacuum Bags.
170x235 (17x23,5cm)mm (17x23.5cm) food grade deli backing boards for packaging meat, fish, cheese or other products. These are silver on both sides and can be used with domestic or professional vacuum sealers.
130x180mm (13x18cm) plastic sheets for use as a barrier between products. Ideal for separating meat, cheese and other food items, very useful for freezing food and keeping it from sticking together or separating and thawing portions separately. These can be used with any type of vaccum sealer, commercial or domestic.
