These 90-micron vacuum bags (150x350mm or 15x35cm), made of polyamide and polyethylene, are used with professional or chamber vacuum sealers. They can be used for pasteurization at 80°C for up to 30 minutes but are not suitable for sterilization or cooking. For sterilization or cooking, we offer 121°C Cooking Vacuum Bags. These vacuum bags are not compatible with domestic vacuum sealers. Click here to view our Domestic Vacuum Sealing Bags.

Using vacuum sealing bags of 90 microns not only enhances food preservation but also streamlines your business operations. These bags are perfect for sealing meats, fish, cheeses, deli products, or even prepared dishes, extending freshness and reducing waste. Additionally, their transparent design offers an appealing product presentation, ideal for professionals aiming to stand out in the market.

All our bags are free of bisphenol A and phthalates and comply with the requirements of the following legal provisions:
Regulation (EC) No 1935/2004.
Regulation (EU) No 10/2011, as amended by Regulation (EU) No 1282/2011.

191535

Data sheet

Widht (mm.)
150
Long (mm.)
350
Micron / Thickness:
90
Weight in kg per package:
0,9/ 9 kg.
Tabletop Chamber:
Domestic use:
No
Units per package / box:
100/2000
Composition:
PA/PE 20/70

Specific References

ean13
8436591360957

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D. CONFORMIDAD BOLSAS PROF.

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A. MIGRACIONES BOLSAS PROF.

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FICHA TECNICA BOLSA 90 MICRAS

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